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LAS VEGAS, NV - Last night was the grand opening of the highly-anticipated First Food & Bar at The Palazzo
Among the crowd, NBA player (Golden State Warriors) and investor in First, Corey Maggette
The Jersey Boys at the grand opening of Palazzo's First Food and Bar who made mention of First being his new hangout in Vegas for the off-season, actor Mekhi Phifer who munched on the honey walnut shrimp, former American Idol contestant Ryan Starr who hit the First “hotdog stand” for a bite to eat, Senator John Ensign who enjoyed the night with family in a booth overlooking The Strip and Dr. 90210’s Dr. Gary Motykie hanging out with friends near the DJ booth. The Jersey Boys also popped in for some fun following their show.
DJ Manny Ramos kept the party going long after it officially ended, turning the bar and main restaurant floor into an impromptu dance floor. Guests dined on the restaurants extensive menu including Watermelon Arugala salad, Lobster Rolls, The Original Mini Burgers, Grandpa’s Pizza with a molasses wheat crust and creamy Cheese Grits among other items.
The restaurant’s photo booth was packed all night with guests taking their “First” photo.
|The Palazzo’s 105,000 square-foot casino houses more than 120 table games and nearly 1,400 slot, video poker and reel machines. The Palazzo offers a wide variety of table games and slot machines for players to enjoy including but not limited to: Pai Gow poker, Pai Gow tiles, Let it Ride, Spanish 21, Wheel of Fortune, Mega Bucks and Millionaire 7’s. There are 3,066 suites in The Palazzo starting at 700-square-foot accommodations that include private bedchamber; sunken living room; remote-controlled Roman shades and curtains; two 32” flat screen televisions; 17” LCD television in the bathroom; an extra-large 130 square-foot bathroom finished in Italian marble; wireless high-speed internet; in-suite safe and a personal fax, printer and copier. The suites of The Palazzo range from 10,000+ square-foot poolside mansions to the 700-square-foot Luxury Suite, which is nearly two times larger than the standard Las Vegas hotel room. Dining features CarneVino by Mario Batali and Joe Bastianich, Table 10 by Emeril Lagasse, CUT by Wolfgang Puck, Restaurant Charlie by Charlie Trotter, Dos Caminos by Scott Linquist, SUSHISAMBA by Jose Mendin, Mainland by Hisham Johari, Grand Lux Café from the creators of The Cheesecake Factory, Jade by Simon To, Dal Toro by Fiorenzo Trunzo, Morels French Steakhouse & Bistro by Eric Bauer, Solaro by Wolfgang Puck and Woo by Ming See Woo and Peter Woo.|
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